Vechur ghee is the premium quality ghee made from the milk of the rare species – Vechur cow. Vechur cow is native to Kerala and is very less in number. Vechur ghee has been used in Ayurvedic medicines for thousands of years. It contains A2 beta-lactalbumin protein and arginine which is effective for people recovering from chronic illness. Its power of healing is highly remarkable.
Vechur cows are unique in every aspect. Their urine is used to treat diabetes and fight against cancer. It contains Vitamins A, B, C, D, E and several minerals. It is also used to lower blood pressure. Their milk and ghee are effective for diseases like atherosclerosis, autism and heart diseases.
Benefits
The ghee made from the milk of grass-fed cows has innumerable benefits. Vechur ghee is highly nutritious, improves digestion, strengthen immune system, balance hormones, lower blood cholesterol (LDL) and raise good cholesterol (HDL). It can be administered to children to improve their memory power.
Usage
- Consume a spoonful of vechur ghee everyday
- Use vechur ghee for all culinary purposes
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